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In the modern era, our relationship with food has undergone a significant transformation. With the rise of supermarkets and pre-packaged products, we find ourselves increasingly detached from the sensory experience that once characterized our interactions with food....

A Taste Of The Forgotten Heirloom Recipes Of Mughal Era By Osama Jalali

Food

In the book "The Emperor's Table - The Art Of Mughal Cuisine", the author Salma Hussain writes about the food habits of seven Mughal emperors who ruled from 1526 onwards. The food in the Mughal Era was not enshrouded with sauces and spices but was balanced and...

The Call Of The Jungle: Machan Rediscovered At Taj Mahal Hotel

Food

A Special Day At Machan For me, Machan will always be special. The all-day dining restaurant in Delhi's iconic five-star hotel, Taj Mahal has been known for its legendary hospitality and stellar food. It was during college days that Sam and I spent hours at the diner,...

Kintsugi: Book Review

General

Book: Kintsugi Author: Anukrti Upadhyay Reviewed By: Dipali Bhasin Publisher: Harper Collins Pages: 217 ISBN: 978-9353579531 Price: Rs 499 Language: English Genre: Fiction My rating: 4.5/5 About The Author Anukrti Upadhyay has a post-graduate...

The Best Homemade Brioche Buns Ever!

Food

"One reason to bake bread is to fill your kitchen with that aroma. Even if the bread turns out badly, the smell of its baking never fails to improve a hour or mood. people trying to sell their homes are often advised to bake a loaf of bread before showing it. The...

Slow Cooking And Unearthing Heirloom Recipes At Village Degh

Food

Heirloom recipes are the treasures of any kitchen. They are priceless and have stood the test of time with their perfect blend of flavours. These are classics loved by all, for the comfort and satisfaction they provide at every bite. As the world advances, and finding...

Book Review: Ultimate Book Of Dining Etiquette And More… By Parul Kapoor Malhotra

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Book Review: Ultimate Book Of Dining Etiquette And More.. Book: Ultimate Book of Dining Etiquette and more... Author: Parul Kapoor Malhotra Reviewed By: Dipali Bhasin Publisher: Self-Published (25 May 2020) Pages: 65 (E-Book) Price: Free (till the 30th...