by Dipali Bhasin | Oct 31, 2019 | Food, Restaurant
Lips that touch liquor shall not touch ours! Step into Distillery, the three-floor restaurant in Sector 29, Gurugram to get hauled back to the Prohibition Era of the 1920s when the “Noble Experiment” of banning liquor sparked off by the 18th amendment led...
by Dipali Bhasin | Aug 10, 2018 | Eating Out, Food
Known for its nazakat, ( delicacy ), nafasat ( sophistication ) and tehzeeb ( culture ), Lucknow during the rule of Asaf-Ud-Daulah, the fourth Nawab of Awadh came to be known for its dastarkhwan too. The period, known as the Renaissance of food saw the creation of...
