by Dipali Bhasin | Sep 29, 2018 | Food
Today’s an extremely special day. Exactly a year ago “Spoons and Sneakers” entered the blogosphere. Yes! Today we celebrate my blog’s first anniversary. Yay! It’s celebrations time and there is no better way to celebrate than with a few...
by Dipali Bhasin | Sep 10, 2018 | Eating Out, Food
If there is one interesting moment that grasped the attention of the shutterbugs in 2016 it was Barack Obama and Anthony Bourdain eating the Bun Cha in Hanoi. After all, it’s not every day that the President of the USA enters a nondescript restaurant with a...
by Dipali Bhasin | Sep 3, 2018 | Food, Recipes
In my growing up years, Lord Krishna was the coolest one. There were tales that we heard about his mischief, we acted him out in plays and read Amar Chitra Kathas about him. For me, I have grown up with him being my confidant, my buddy, my best friend. The first time...
by Dipali Bhasin | Aug 13, 2018 | Food, Recipes
“It’s the simple things in life that are the most extraordinary.” ― Paulo Coelho The best things in life are simple. No fuss, straight from the heart they attract attention because they’re uncomplicated. Like a warm fuzzy blanket, they give comfort and...
by Dipali Bhasin | Aug 10, 2018 | Eating Out, Food
Known for its nazakat, ( delicacy ), nafasat ( sophistication ) and tehzeeb ( culture ), Lucknow during the rule of Asaf-Ud-Daulah, the fourth Nawab of Awadh came to be known for its dastarkhwan too. The period, known as the Renaissance of food saw the creation of...